Discover the ancient Aglianico grape varietal, grown in volcanic soil in the beautiful Southern Italian region of Campania. This famed region produces intensely flavorful wines with substantial minerality. A gorgeous, lucid ruby red color, this wine reveals aromas of wild black fruit with a subtle hint of licorice. In the mouth, it is balanced with a fresh, fruit-forward finish that ends with a delicate balsamic note. Pairs perfectly with roasted red and white meats, eggplant parmigiana, and hearty rice-based dishes.