Jump to content
Jump to search
Phone
(315) 701-0781
Email
pascalesexperience@gmail.com
Map location
7401 Oswego Road, Liverpool, NY 13090
Facebook
facebook
Instagram
instagram
YouTube
youtube
DOWNLOAD OUR APP
Mobile
Search
Wine
By Style
Red
White
Rosé
Sparkling
Organic
Dessert/Port/Sherry
Low Calorie
By Varietal
Chardonnay
Pinot Grigio
Riesling
Sauvignon Blanc
Cabernet Sauvignon
Merlot
Pinot Noir
Red Blend
Sangiovese
By Country
France
Italy
Spain & Portugal
Germany
Argentina & Chilie
United States
New Zealand
Explore
New Arrivals
Staff Picks
On Sale
Best Sellers
Spirits
By Type
Ready To Drink (Cans)
Vodka
Sake
Tequila & Mezcal
Rum
Gin
Liqueur & Creams
Whiskey
Bourbon
Rye
Scotch
Brandy
Soju
Explore
Whiskey Standings
Private Barrel Picks
Staff Picks
On Sale
Best Sellers
Cocktail Essentials
Mixers
Bitters
Barware
Syrups
Accessories
By Type
Bags
Bar Ware
Bottle Stoppers
Cork Screws
Glassware
Wine Club
Weekly Ad
Tasting Calendar
Store Info
Store Info
Location, Delivery & Hours
Contact Us
About Nick
Our Expertise
Our Staff
Notifications
Wine Club
Wine Blog
Top 10 Sparkling Wines
Seafood Wine Pairing
Top Food Pairings
How Wine Is Made
Thanksgiving Guide
Organic Wines
Ultimate BBQ Wine Guide
Learn About Sweet Wine
Do You Need A Decanter For Your Wine
Moscato Wine: The Sweet and Sparkling World of Moscato
Trip Guide: Wine Tasting in Italy
Wine Tasting 101
Sulfites in Wine: Should You Be Worried?
Oregon Wines at Pascale’s Liquors | Liverpool, NY
The History, Heritage, and Craftsmanship Behind Veuve Clicquot Brut Yellow Label
Nick's Comprehensive Guide: Wine 101
Trip Guide: German Wine Country | Pascale’s Liquors in Liverpool, NY
Cork Vs Screw Cap: How They Influence Wine’s Flavor Profile
Essential Guide to Top 3 White Wine Varietals
Trip Guide: Spanish Wine Country | Pascale’s Liquors in Liverpool, NY
About Rose Wines
Trip Guide: Spanish Wine Country
Chateau Ste. Michelle: Washington State's Premier Wine Producer
Everything You Need to Know About White Zinfandel
Learn About National Lampoon's Christmas Vacation Cabernet California
Our Guide to Canadian Peak Blended Whiskey
Everything About Daou Paso Robles Cabernet Sauvignon Reserve
Discover DOC Holliday 10yr Bourbon Whiskey
Our Guide to Caymus Napa Valley Cabernet Sauvignon Special Reserve
Spirits Blog
Barrel Finishes
What Are Bitters?
Sprinter Vodka Cocktails
Explore Tequila Regions
On the Rocks Cocktails
Lalo Tequila Guide
Tequila Homepage
Barrel Aging
Jinro Soju
Penelope Bourbon
Fall Favorites
Best Budget Bourbons
Discover Tequilas & Mezcal
Barrel Picks: Behind the Scenes
All About Bourbon
All About Don Julio Tequila
El Tesoro Tequila
Discovering Frank August Small Batch and Single Barrel Bourbon
Liquors 101: Nick’s Comprehensive Guide to Spirits and Mixology
Everything You Need to Know About Rum
Central New York Hard Ciders: Everything You Need to Know
Everything About Vodka
All About Teremana Tequila
Learn About Cazcanes Tequila
Fortaleza Tequila: Blanco, Reposado, and Añejo Varietie
Nick’s Deep Dive: Old Forester 1910
All About Old Forester 1924 Bourbon
Exploring the Science of Flavor: How We Taste Wines and Spirits
Everything About Cutwater Spirits Canned Cocktails
Introduction to Starlight Distillery
Jennifer Lopez's Delola - The Ultimate Summertime Cocktail Experience
The Best Scotch Whiskey
What is Cristalino Tequila?
Everything You Need to Know About Traveler Whiskey
Elijah Craig Small Batch: A Taste of Kentucky Tradition
Steel 43 Vodka: A Premium San Antonio Spirit
The Luxury and Legacy of Côte d'Azur Vodka
Germany's Digestive Elixir: Underberg Digestif Natural Herb Bitters
Discover SunnyD Vodka Seltzer
Discover Orloff Light Vodka
Your Guide to BuzzBallz Big Gies Tequila Rita Alc Vol
Everything About Steel 43 Vodka
Learn About Southern Tier Distilling Company Smoked Bourbon Whiskey
Our Guide to Jinro Chamisul Fresh Soju
Our Guide to Yeni Raki
Discover Vizon Reposado Tequila
Discover Steel 43 Vodka
Our Guide to Sea Ice Vodka With Natural Ingredients
Everything About Pendleton 1910 Rye Whisky
Learn About Jim Beam Orange Bourbon Whiskey with Highball Glass
Discover Jeffers Creek Bourbon
Discover Cocktail Sun Cruiser Tea Iced Tea & Lemonade Gluten Free
Cocktail Recipes
Top Spring Cocktails
Classic Margarita Recipe
Best Mocktails 2024
Halloween Cocktails
Fall Cocktails
Summer Vodka Cocktails
My Account
Order History
Save NY Wine Nick Pascale Letter
Special Order
Wine
By Style
Red
White
Rosé
Sparkling
Organic
Dessert/Port/Sherry
Low Calorie
By Varietal
Chardonnay
Pinot Grigio
Riesling
Sauvignon Blanc
Cabernet Sauvignon
Merlot
Pinot Noir
Red Blend
Sangiovese
By Country
France
Italy
Spain & Portugal
Germany
Argentina & Chilie
United States
New Zealand
Explore
New Arrivals
Staff Picks
On Sale
Best Sellers
Spirits
By Type
Ready To Drink (Cans)
Vodka
Sake
Tequila & Mezcal
Rum
Gin
Liqueur & Creams
Whiskey
Bourbon
Rye
Scotch
Brandy
Soju
Explore
Whiskey Standings
Private Barrel Picks
Staff Picks
On Sale
Best Sellers
Cocktail Essentials
Mixers
Bitters
Barware
Syrups
Accessories
By Type
Bags
Bar Ware
Bottle Stoppers
Cork Screws
Glassware
Wine Club
Weekly Ad
Tasting Calendar
Store Info
Store Info
Location, Delivery & Hours
Contact Us
About Nick
Our Expertise
Our Staff
Notifications
Wine Club
Wine Blog
Top 10 Sparkling Wines
Seafood Wine Pairing
Top Food Pairings
How Wine Is Made
Thanksgiving Guide
Organic Wines
Ultimate BBQ Wine Guide
Learn About Sweet Wine
Do You Need A Decanter For Your Wine
Moscato Wine: The Sweet and Sparkling World of Moscato
Trip Guide: Wine Tasting in Italy
Wine Tasting 101
Sulfites in Wine: Should You Be Worried?
Oregon Wines at Pascale’s Liquors | Liverpool, NY
The History, Heritage, and Craftsmanship Behind Veuve Clicquot Brut Yellow Label
Nick's Comprehensive Guide: Wine 101
Trip Guide: German Wine Country | Pascale’s Liquors in Liverpool, NY
Cork Vs Screw Cap: How They Influence Wine’s Flavor Profile
Essential Guide to Top 3 White Wine Varietals
Trip Guide: Spanish Wine Country | Pascale’s Liquors in Liverpool, NY
About Rose Wines
Trip Guide: Spanish Wine Country
Chateau Ste. Michelle: Washington State's Premier Wine Producer
Everything You Need to Know About White Zinfandel
Learn About National Lampoon's Christmas Vacation Cabernet California
Our Guide to Canadian Peak Blended Whiskey
Everything About Daou Paso Robles Cabernet Sauvignon Reserve
Discover DOC Holliday 10yr Bourbon Whiskey
Our Guide to Caymus Napa Valley Cabernet Sauvignon Special Reserve
Spirits Blog
Barrel Finishes
What Are Bitters?
Sprinter Vodka Cocktails
Explore Tequila Regions
On the Rocks Cocktails
Lalo Tequila Guide
Tequila Homepage
Barrel Aging
Jinro Soju
Penelope Bourbon
Fall Favorites
Best Budget Bourbons
Discover Tequilas & Mezcal
Barrel Picks: Behind the Scenes
All About Bourbon
All About Don Julio Tequila
El Tesoro Tequila
Discovering Frank August Small Batch and Single Barrel Bourbon
Liquors 101: Nick’s Comprehensive Guide to Spirits and Mixology
Everything You Need to Know About Rum
Central New York Hard Ciders: Everything You Need to Know
Everything About Vodka
All About Teremana Tequila
Learn About Cazcanes Tequila
Fortaleza Tequila: Blanco, Reposado, and Añejo Varietie
Nick’s Deep Dive: Old Forester 1910
All About Old Forester 1924 Bourbon
Exploring the Science of Flavor: How We Taste Wines and Spirits
Everything About Cutwater Spirits Canned Cocktails
Introduction to Starlight Distillery
Jennifer Lopez's Delola - The Ultimate Summertime Cocktail Experience
The Best Scotch Whiskey
What is Cristalino Tequila?
Everything You Need to Know About Traveler Whiskey
Elijah Craig Small Batch: A Taste of Kentucky Tradition
Steel 43 Vodka: A Premium San Antonio Spirit
The Luxury and Legacy of Côte d'Azur Vodka
Germany's Digestive Elixir: Underberg Digestif Natural Herb Bitters
Discover SunnyD Vodka Seltzer
Discover Orloff Light Vodka
Your Guide to BuzzBallz Big Gies Tequila Rita Alc Vol
Everything About Steel 43 Vodka
Learn About Southern Tier Distilling Company Smoked Bourbon Whiskey
Our Guide to Jinro Chamisul Fresh Soju
Our Guide to Yeni Raki
Discover Vizon Reposado Tequila
Discover Steel 43 Vodka
Our Guide to Sea Ice Vodka With Natural Ingredients
Everything About Pendleton 1910 Rye Whisky
Learn About Jim Beam Orange Bourbon Whiskey with Highball Glass
Discover Jeffers Creek Bourbon
Discover Cocktail Sun Cruiser Tea Iced Tea & Lemonade Gluten Free
Cocktail Recipes
Top Spring Cocktails
Classic Margarita Recipe
Best Mocktails 2024
Halloween Cocktails
Fall Cocktails
Summer Vodka Cocktails
My Account
Order History
Save NY Wine Nick Pascale Letter
Special Order
Situated in the heart of Liverpool and serving the spirits enthusiasts of Syracuse, NY, Pascale's Liquors at
7401 Oswego Rd, Liverpool, NY 13090
prides itself on hosting an extraordinary array of bourbons. From budget-friendly to premium bourbons, we offer a palate for every taste.
Delving Deeper into the History of Bourbon
Bourbon’s history is as robust and complex as the spirit itself, soaked in the remnants of time, geography, innovation, and legislation. This icon of American heritage originates from the late 18th-century frontier settlements of the United States.
Historical records suggest that it was the Scot-Irish settlers who first started to distill "corn liquor" on the frontier territory of Kentucky, known for its limestone-rich water and fertile soil ideal for corn cultivation. The credit for transforming the frontier distillate into what we now know as bourbon often goes to Reverend Elijah Craig, a Baptist minister who moved to Kentucky in the 1780s. While the actual origin of bourbon is shrouded in mystery and speculation, what is undisputed is the central role that Kentucky played in its development.
Despite its humble beginnings, bourbon’s status as a distinctive form of whiskey was only officially recognized many years after its genesis. It was in 1897 that the Bottled-in-Bond Act - a federal legislation to ensure quality standards for whiskey - was passed. However, it wouldn't be until 1964 that bourbon’s true turning point arrived. The U.S. Congress declared bourbon as "America’s Native Spirit", thereby designating bourbon as a distinctive product of the U.S - the country's only indigenous spirit.
Bourbon enjoyed a renewed surge in popularity in the 1980s, becoming more than a spirit but a symbol of American craftsmanship and pride. Today, bourbon is a multi-billion dollar industry, with brands and distilleries dotting the landscapes not just of Kentucky but of other states as well.
Bourbon, Rye and Wheat Whiskey: Unraveling the Grain Bills and Aging Requirements
To truly appreciate the bourbon spectrum, one must understand the base from which it comes - the grain bill. It's the mix of grains (corn, rye, wheat, and malted barley) used that largely influences a bourbon's flavor.
The essence of bourbon can be traced not only to its grain bill but also to the intricate rules and processes behind its creation that make it an iconic American spirit.
To begin with, bourbon must have a grain bill of at least 51% corn. This grain bill is just the starting point in the bourbon creation process, with a series of critical rules and regulations following suit to ensure a true bourbon spirit. These rules pertain to the distillation process, aging, barreling, and bottling of bourbon:
Distilled at a Proof no Higher than 160:
Unlike whiskies that may be distilled at up to 90 percent alcohol-by-volume, bourbon must be distilled no higher than 160 proof, which is equivalent to 80 percent alcohol-by-volume. This regulation ensures that the flavors from the raw materials pass through the distillation process, preserving the unique bourbon character.
Aging:
For a spirit to gain the prestigious title of “straight” bourbon, it must be aged in new, charred oak barrels for a minimum of two years. The charred oak barrel imparts color, body, and a significant amount of flavor to the spirit. The duration of aging significantly affects the bourbon's flavor profile, adding complex layers that lovers of bourbon appreciate.
Barrelling at no More than 125 Proof:
Bourbon must be stored in barrels at no more than 125 proof. This rule influences the spirit's concentration and organoleptic properties, preserving the balance of taste and texture.
Bottling at no Less than 80 Proof:
To uphold the integrity and profile of bourbon, the spirit must be bottled at no less than 80 proof, equivalently a minimum of 40 percent alcohol-by-volume. This regulation ensures an ideal ratio of water to alcohol - essential for releasing bourbon's nuanced flavors and aromas.
Wheat Whiskey: Wheat whiskey requires the grain bill to be at least 51% wheat, and like its rye and corn counterparts, wheat whiskey needs to be aged in new, charred oak containers. The "straight" condition applies to wheat whiskey too.
Defining "Bottled In Bond" Bourbon
"Bottled In Bond" is a designation that goes back to the Bottled-in-Bond Act of 1897. It was designed to protect drinkers from nefarious practices and guarantee the purity of the whiskey in their bottles. For a bourbon to be labeled as "bottled in bond," it must abide by several strict rules:
1. The bourbon must be the product of one distillation season by a single distiller at a single distillery.
2. It must be stored in a federally bonded warehouse under U.S. government supervision for at least four years.
3. It must be bottled at 100 proof.
4. The bottle's label must identify the distillery where it was distilled and where it was bottled if different.
Some famous bottled-in-bond bourbons include: Heaven Hill Bottled-in-Bond, Colonel E.H. Taylor, Jr. Small Batch Bourbon, Old Forester 1897 Bourbon
Championing Quality Bourbons for Every Budget
At Pascale's Liquors, we firmly believe that premium experiences should not be exclusive to high price points. Therefore, we house an extensive collection of budget bourbons under $50 that deliver an unparalleled taste experience:
Old Grand-Dad Bourbon Bonded 100
: They say that the proof is in the pudding, but in this case, it’s in the bourbon. Loaded with dark fruit and oaky notes, this 100-proof bourbon provides a little kick and heat.
Wild Turkey 101 Kentucky Bourbon
: A harmonic convergence of sweet corn, dark fruit, and an audacious 'kick' – an offering for the bold and the adventurous.
Elijah Craig Small Batch Kentucky Straight Bourbon Whiskey 94 Proof
Elijah Craig Small Batch Kentucky Straight Bourbon Whiskey 94 Proof
: A smoky wonder manifested in masterful bourbon, concisely balancing warm spice with smoky undercurrents.
Knob Creek 9-Year Kentucky Straight Bourbon
: Known for its corn-rich recipe, Knob Creek offers a delightful blend of sweet and charred oak and vanilla - an attractive offering for quality-conscious bourbon-lovers.
Four Roses Bourbon Yellow Label
: A hidden gem in the sub-$30 category with a corn-dominated grain bill and intoxicating in its floral and honeyed sweetness, subtly interrupted with pear and apple nuances.
Our well-rounded collection caters not only to bourbon beginners but also to seasoned aficionados, celebrating the land's spirit by tracing back to the era of pioneering distillers. With our dedicated team of experts, Pascale's Liquors offers an immersive bourbon shopping experience, ensuring every customer gets the perfect embodiment of American history and culture in their selected bottle of bourbon. Visit us at
7401 Oswego Rd, Liverpool, NY 13090
today, and uncover the layers of bourbon one sip at a time.
Shop Nick's Budget Bourbon Picks Below!